Homeopathic Fatty Liver Relief

My mother is a 60 year old white female, pleasantly plump with a long medical history. She has been diagnosed twice with a fatty liver. The first fatty liver diagnosis was 18 months ago. The second fatty liver diagnosis was 6 months later with new labs and a second physician.

Mother is an RN.  Her approach to medicine is professional, traditional and conservative. Upon diagnosis she began follow the recommended Fatty Liver dietary guidelines posted at the American Liver Foundation, www.liverfoundation.org.  The dietary change lessened her pain, but she wasn't improving. Her only option was to take special care and hope she could baby her liver to survive.

I can focus my third eye and read a situation, person or thing. I hadn't assessed her situation with my third eye at that point. I thought mothers condition was being handled medically. When she explained to me that a fatty liver is not something you recover from I took a look.

I focused on her liver and instantly got a mental picture of a large plate full of Red Seedless Grapes.  The message was to consume large portions of Red Seedless Grapes. She was willing to try it, but with her background and never having heard any fatty liver/grape research she was dubious.

The time it takes to digest anything depends on what was eaten, the speed of the metabolism, how much food is in the intestine, etc, etc, etc. I cannot guess how long it will take anyone to pass the grapes (or anything else) but I can tell you mother passed the first obviously grape-laden stool three days after beginning consumption. After that she passed grape-laden stools daily. What she passed in addition to the grapes was the surprise.  Fat.  Loads and loads of frothy fat floating around her stools. On light diet days, with little more than grapes in her stomach, she would pass runny stools that were mostly bubbly, frothy fat.

For the next three months mother followed the American Liver Foundation dietary recommendations, ate large quantities (1/2 a pound to a pound a day) of red seedless grapes and waited for her third round of labs. She was not well, but feeling better, some days better than others.

Around the three month mark I again focused on her liver with my third eye. I got a mental picture of an orange. The orange rapidly turned into a Vitamin C pill. The pill rapidly turned into a large glass of fresh, pulpy orange juice. The message was to consume a large glass (at least 16oz) of pulpy, fresh orange juice.

I told mother about the orange juice.  She has indigestion problems with orange juice so she really wanted to take a Vitamin C pill instead, but that wasn't the message so she began to drink a large glass of fresh, pulpy orange juice in the afternoons (avoiding the indigestion). Again, what she passed as a result was the surprise. Bile. Loads and loads of bile floating with her stools after several days of drinking the orange juice.

So now here we are about 18 months after mother was first diagnosed. She's been careful to continue to follow dietary recommendations, eating red seedless grapes, drinking fresh pulpy orange juice and is generally feeling good.  No pain and more energy.  She goes in for a third set of labs.

Her Liver Function at the Second Test was 170. At the third test Liver Function dropped to 120. The third test labs also indicate she does not have a fatty liver. We never expected to hear this.

If you have a fatty liver and are able (not diabetic, etc.) consider eating large quantities of red seedless grapes and drinking a large glass (16oz or more) of fresh, pulpy orange juice everyday (you don't have to squeeze it, extra pulpy carton juice is fine) .  
Accept no substitutes  - No concentrates, pills or supplements will benefit you in the same way.  The message was very clear:
Whole Red Seedless Grapes & Fresh, Pulpy Orange Juice.  If you are anything like my mother you might find yourself without a fatty liver.  I hope so.

Update:

The article above was written over 4 years ago.
Mother is doing well. Her fatty liver has not reappeared.

Chris Newman